About
Established in 2009
Like many people my age I was raised in a family where meat and three veg was the standard evening meal. With age came knowledge and a sense of purpose and clarity of my personal values and drivers.
With a drive to leave a greener footprint on the earth and also take better care of the only body I will ever have I started on a journey which led me to choosing to live from plant based foods. As a vegan I have found my health has vastly improved and I feel I am doing my bit for our planet.
I have to admit I have three guilty pleasures I did not want to give up with my lifestyle choice and they are cheese, wine and chocolate. So what did I decide to do? Create a website to share my picks and those of sommeliers around the best pairing. Vegan cheese, vegan wine and vegan chocolate have come a long way and I love my evenings where I sit down with a vegan cheeseboard, glass of vegan red and follow it up with a decaf espresso and vegan chocolate. All enjoyed over engaging conversations with friends.
I hope you enjoy my site and more importantly my Vegan Cheeseboard.
Stephen Williams
Mission
To increase awareness about vegan cheese, wine and chocolate.
Vision
To make vegan cheese, wine and chocolate a regular choice for vegans and non-vegans alike.
Values
- Provide information on a wide range of options to suit all tastes
- focus on quality and value
- Inclusive approach to writing for vegans and non-vegans